Pilsner Season: Newsletter 5/17/2019
Puma (ABV: 5.2% | IBU: 40) returns! Noble hops lend a floral, slightly spicy flavor and aroma to this Pilsner, backed by clean, bready malt. Elegant and subtle, Puma is available today in the taproom. Full distribution rolls out next week.
For tasting notes, food pairings, and Pilsner history peep the Beer Review on our blog.
Back in a flash.
Stryker (ABV: 9.3% | IBU: 100+), our heroically hopped Imperial IPA, zips through citrus and passion fruit– dank, dry, and curiously quaffable. Now available today in the taproom on draft and in cans (limit 2 4-pks/person). Limited distribution starts this week.
Sounds of Summer
Join us this Sunday as we kick off Sounds of Summer, an afternoon of live music on the rooftop. We’re hosting new acts every Sunday, all spring and summer long.
Sean Patterson & Stephanie Maples of Don’t Tell Steve take the stage at 1pm. No ticket required. For this month’s lineup, pop over to the Facebook Event.
On May 30th, we’re exploring a style designed for summer sippin’: LAGERS. We’ll take a pastoranius plunge into the history and diversity of these bottom-fermented brews. Tickets now available through Eventbrite.
On Friday, May 31st, the taproom transforms into a Tropical Disco! Blacklight dance floor, glow-in-the-dark face paint, rotating DJ sets + a slew of speciality brews and cocktails. Break out your neon and get ready to glow– dance floor opens at 9pm. Full details on the Facebook Event.
Monday, Only Nicer.
Join us for a special edition of Nice Little Monday on June 3rd. In celebration of our 6th-anniversary, we’re hosting a beer & candy pairing session, including two of our sixth-year specialty beers. Sweet treats courtesy of OTR Candy Bar.
Guests will sample Juicy Truth (Grapefruit IPA); Añejo Borealis (Tequila Barrel Aged Sour Ale infused with Lemon, Lime, and Smoked Salt); Hang Six (Brut IPA with Fruit Tea); and Kilonova (Our 6th-anniversary Sour Blend).
Reservations available through the event page.